Crispy Oven Fried Chicken Wings Recipe Japanese version



Chicken wing recipes typical of Japanese is very tasty and delicious. Coated with egg and fried in butter and then baked and covered with a sweet sauce and a variety of super tasty seasoning will make this recipe a mainstay and your family favorites. Guaranteed super tasty and not complicated. try the following recipe!

Ingredients:


1.5 kg chicken wings
1 egg, beaten lightly
250 grams of flour
250 grams of butter

Sauce Ingredients:


3 tablespoons soy sauce
3 tablespoons water
200 grams of sugar
100 ml vinegar
1/2 teaspoon onion powder puith
1 teaspoon salt


How to cook:


Preheat the oven to 175 degrees Celsius.
Cut chicken into 2 parts.
Dip in egg and dredge in flour.
Heat the butter in a large frying pan.
Chicken fried until golden. Drain.
In a bowl mix all the sauce ingredients.
Stir until smooth and pour over chicken wings.
Bake in oven for 30-45 minutes.
Remove and serve hot.

Happy cooking and good luck ....

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